These delightful sweet buns are easy to make and incredibly fluffy. Perfect for a quick treat, they can be enjoyed warm and dusted with powdered sugar.
Ingredients
Dry yeast: 9 g
Water: 240 ml (hot)
Egg: 1
Sugar: 2 tsp
Vanilla sugar: 8 g
Orange zest: from 1 orange
Vegetable oil: 3 tsp
Milk: 150 ml
Flour: 400 g
Baking powder: 6 g
Salt: ¼ tsp
Butter: 1 tsp (softened for mixing)
continued on next page
How to Create a Natural Weed Killer with Baking Soda and Vinegar
Exploring the Health Benefits and Risks of Eating Papaya Seeds
Cheesy Pierogi Casserole
French Onion Beef & Cheese Sloppy Joes
Paradise On Soil Cake
Single dad helps elderly lady mow her lawn, soon gets a shocking call from her lawyer
Say farewell to cockroaches in the kitchen: a foolproof method that stops them in their tracks
Keeping Your Washing Machine’s Interior Clean
Which Egg Came from a Healthy Chicken?