Directions :
Cook catfish and green onions in garlic-flavored olive oil for 5 minutes.
Add to cooked penne with parsley and uncooked shrimp.
Add mushrooms, juice and all.
Toss with Ragu Garlic Alfredo Sauce.
Put the mixture in a Pam sprayed 9x11x2 inch pan.
Make sure noodles are covered with sauce.
Sprinkle parmesan cheese on top.
Bake at 425 degrees Fahrenheit for 25 minutes or until bubbly.
ENJOY.
The most powerful fat-burning drink (5.5 kg in 3 days)
Decadent Chocolate Bliss in a French Pastry Crown – A Quick and Elegant Dessert
Venetian Apple Pie Easy Recipe
Unveiling the Golden Fusion: A Lemon and Egg Elixir
There’s many versions of this bake, but this one trumps them all!
Say goodbye to cockroaches for good. This natural trick prevents them from entering and gets rid of them
