A filling meal that matches the tastes of meat, this casserole of cauliflower and minced pork is a great way to enjoy cauliflower. It’s ideal for a hearty supper and will delight both meat eaters and vegans at your table. Savor your scrumptious dinner!
Ingredients: 1 medium cauliflower, chopped into florets (about 700g).
two minced garlic cloves
One tablespoon of salt
Three tablespoons of olive oil
One teaspoon of vegetable oil
One sliced onion
One sliced red bell pepper
One chopped green pepper
One big carrot, chopped
300 g of minced meat (mixture, beef, or pork)
Black pepper, 1/2 teaspoon
One teaspoon of paprika
Two tablespoons of tomato sauce
100 grams of grated cheddar cheese and 100 grams of grated mozzarella cheese
Guidelines:
Warm up the oven and get the cauliflower ready.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
How To Make Easy Baked Meatballs
How To Make Stuffed Pepper Soup
Aloe Vera’s Natural Healing Properties: A Home Remediest for Sore Feet
Vegetable Beef Soup
How To Make Homemade Bread For Pennies
My husband doesn’t want to buy bread anymore, eat yourself stupid bread in 5 minutes
My Husband’s Favorite Casserole: A Simple and Delicious Comfort Food
Chicken Fajita Soup
Discover the Natural Secret for Luxurious Hair Growth: Cloves, Bay Leaf, and Wate