A filling meal that matches the tastes of meat, this casserole of cauliflower and minced pork is a great way to enjoy cauliflower. It’s ideal for a hearty supper and will delight both meat eaters and vegans at your table. Savor your scrumptious dinner!
Ingredients: 1 medium cauliflower, chopped into florets (about 700g).
two minced garlic cloves
One tablespoon of salt
Three tablespoons of olive oil
One teaspoon of vegetable oil
One sliced onion
One sliced red bell pepper
One chopped green pepper
One big carrot, chopped
300 g of minced meat (mixture, beef, or pork)
Black pepper, 1/2 teaspoon
One teaspoon of paprika
Two tablespoons of tomato sauce
100 grams of grated cheddar cheese and 100 grams of grated mozzarella cheese
Guidelines:
Warm up the oven and get the cauliflower ready.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Discover the Magic of Okra: A Nutrient Powerhouse
DIY Crunch Wrap Supreme
A Delicious and Healthy Homemade Bread Recipe for Breakfast
Osobuco in the pot
How to grow broccoli indoors in a container
A Vegetarian Delight: Easy and Flavorful Broccoli and Cauliflower Casserole pen_spark
Vinegar, not in the kitchen but in the bedroom: just a small glass in the closet | Your clothes will thank you.
How to Wash Aluminum Water Bottles to Remove Bad Smell
Eggs should not be stored in the refrigerator door
