This Reuben-inspired bake is ooey-gooey and packed with flavor—an elevated comfort dish everyone will love!
ingredients
1 lb sliced corned beef or turkey corned beef (for substitution)
2 cups sauerkraut, drained
1 ½ cups shredded Swiss cheese
12 lasagna noodles (or substitute with slices of rye bread, crusts removed)
1 cup Thousand Island dressing
½ cup sour cream
2 tbsp butter
1 tbsp all-purpose flour
1 ½ cups milk
Fresh parsley, for garnish
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Instructions
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The steak we pulled out of the fridge is gray—can we still eat it? We’re hoping not to toss it out since it’s supposed to be dinner