This butternut squash and mushroom risotto is the perfect dish to warm up while enjoying the flavors of fall. With its creamy texture and golden mushrooms, this risotto will bring a gourmet touch to your meal. A must-have for cool evenings! 🧡✨
Ingredients :
300g arborio rice
1 butternut squash
250g of various mushrooms (girolles, oyster mushrooms, button mushrooms)
1 onion
1 clove of garlic
1 liter of vegetable broth
100ml dry white wine
50g grated parmesan
3 tablespoons of olive oil
Salt, pepper
A few sage or thyme leaves for decoration
How To Make Chipped Beef in Creamy Sauce
How To Make Cheesy Chicken Fritters
Discover the Incredible Benefits of Burning Rosemary!
Maggots in the Trash Bin? Here’s How to Prevent Them
If You Spot These Red Dots On Your Skin, You Had Better Know What They Mean
How to remove mold from walls forever and without chemicals
Creamy Garlic Mushroom Chicken
Don’t throw away these bags: they contain silica and are very useful for the house |
Mix Turmeric, Coconut & Ginger & Drink It before Bed: You Will Be Surprised in the Morning