Peel the pear and cut it into slices. Cut the oranges in slices.
Arrange the quails in a baking dish. Add the fruit slices and rosemary.
In a small bowl, mix honey and spice syrup. Tame the quails with this mixture.
Pour the poultry broth into the dish, then bake for 30 minutes. Water the quails regularly with cooking juice.
Serve the quails with melting fruits and lacquered juice.
Prep time: 15 minutes
Cooking time: 30 minutes
Portions : 4
Zucker und Minze vermischen: Das Ergebnis wird Sie überraschen
Bananas last 10 days longer when stored with one kitchen item instead of in a fruit bowl
Money can’t buy true happiness, so despite a $400 million fortune, Arnold Schwarzenegger lives a low-key life on his farm
Honey Crystallization: Why It Happens and What to Do
Soft Homemade Bread Dough: Fluffy as a Cloud!
12 Signs Your Blood Sugar is Too High