Tips:
You can customize the recipe by adding a pinch of ground cinnamon or nutmeg for a spicier touch.
Store these cookies in an airtight container to keep them fresh.
Note for Bloggers: These cookies are not just delightful to eat but also very photogenic. A picture of these snowy white cookies against a contrasting background or on a festive plate can make your blog post even more enticing!
Enjoy baking and sharing these traditional Russian Tea Balls!
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So good! Thanks nana!
Keep this recipe safe because it is like a treasure on earth!
Egg Salad Sandwich – Creamy, Flavorful & Easy to Make!
Cases of thyroid can:cer are increasing rapidly. Doctors advise you to eat less of these foods
Reuben Bake with Layers of Corned Beef, Sauerkraut, and Swiss Cheese
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