You’ll Need
2 tablespoons olive oil
1 lb ground beef
1 white onion, halved and sliced
4-6 medium Yukon Gold Potatoes
3 cups beef broth, divided
2 tablespoons ketchup
4 teaspoons Worcestershire sauce, divided
1 teaspoon garlic powder, divided
1/4 teaspoon dried thyme
3 tablespoons cornstarch
Kosher salt and freshly ground black pepper, to taste
PREPARATION
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
The Indian Secret: A Natural Herb to Boost Hair Growth and Combat Baldness Quickly
Foods That Don’t Need Fridge: Surprising Tips for Keeping Your Food Fresh
Salisbury Steak Garlic Mashed Potatoes Mushroom and Onion Sauce
GOODBYE WRINKLED GARMENTS, POUR THIS INTO THE WASHING MACHINE: BETTER THAN THE IRON
6 Ways to Avoid Bad Breath Even When You Wake Up
Blueberry Cottage Cheese Breakfast Bake
Baked Creamy French Mustard Chicken Thighs
Crispy Chicken Strips: The Perfect Recipe for a Satisfying Meal
8 Reasons Why You Shouldn’t Pull Purslane and Should Use It
