Ingredients
▢1½ pounds Kielbasa or smoked sausage sliced into ¼-inch pieces
▢2 pounds baby creamer potatoes thoroughly washed and halved
▢Two 15-ounce cans of green beans drained
▢⅛ cup of vegetable oil
▢¼ cup of butter
▢1 cup of onions finely chopped
▢3 cloves of garlic minced
▢1 teaspoon of Slap Ya Mama® seasoning
▢1 teaspoon of garlic powder
▢1 teaspoon of black pepper
▢½ teaspoon of red pepper flakes
▢¼ cup of water
Instructions
Continued on the next page
Lavender-infused Vanilla Limeade Deligh
Achieve Youthful and Glowing Skin with Homemade Remedies
SWEDISH MEATBALL NOODLE BAKE
Nana whipped this up every Sunday before church—still my all-time favorite!
Wow, I had no idea!
Ginger Magic: A Recipe for Revitalizing Your Intestines and Liver
No-Knead Peach Cake
Yummy in my tummy! Someone put these in my mouth right now!
I found a tiny red object in a kitchen drawer that looks like a comb and has lengthy metal prongs. Do you know what it is?
