Serving and Storage Tips
Serving:
Serve these pizza rolls warm with extra pizza sauce or ranch dressing for dipping.
Garnish with fresh basil or extra Parmesan for a gourmet touch.
Storage:
Refrigeration: Store leftover pizza rolls in an airtight container in the fridge for up to 3 days.
Freezing: Arrange cooled rolls in a single layer on a baking sheet, freeze for 1 hour, then transfer to a freezer bag for up to 2 months.
Reheating: Warm in the oven at 350°F (175°C) for 5–7 minutes or microwave for 30–45 seconds.
Variations
Cheese Lover’s Delight: Add ricotta or provolone cheese for an extra creamy filling.
Veggie Twist: Include bell peppers, mushrooms, or black olives for a flavorful veggie boost.
Spicy Kick: Use spicy salami or add jalapeños for a fiery version.
BBQ Fusion: Swap pizza sauce for BBQ sauce and add grilled chicken for a smoky flavor.
FAQ
1. Can I use store-bought dough?
Yes! Store-bought pizza dough saves time and works great for this recipe.
2. How do I prevent my rolls from unrolling?
Ensure you roll the dough tightly and place the rolls seam-side down on the baking sheet.
continued on next page
How To Make Mississippi Mud Cake
Learn the Secrets to a Whiter Skin with a Japanese Rice Mask
Chinese Chicken Cabbage Stir-Fry
Mother posts picture breastfeeding toddler in public – she finally responds to all the backlash
I promise that using this method will get rid of all the pests, flies, and mosquitoes as the days become warmer.
Unlock the Secret to Radiant Skin with Collagen and Beets Every Night
