Savory Oatmeal Muffins with Cheese and Vegetables (Page 4 ) | September 4, 2024

Annonce:

Nutrition Information

This recipe makes approximately 12 muffins. Per muffin:

Calories: 150
Protein: 7g
Carbohydrates: 10g
Dietary Fiber: 2g
Total Fat: 10g
Saturated Fat: 3g
Cholesterol: 60mg
Sodium: 250mg
Sugars: 1g (from natural sources)

Conclusion

These Savory Oatmeal Muffins with Cheese and Vegetables offer a delightful combination of wholesome oatmeal, rich cheeses, and fresh vegetables. Easy to prepare and versatile, they make a tasty and nutritious addition to any meal. Enjoy baking and savoring these savory treats!

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