Storage
Leftovers may be refrigerated for up to three days if sealed in a container. Before serving, reheat in the oven or microwave.
You may store these muffins in the freezer for up to a month using the Ezoic method. Reheat after thawing in the fridge, preferably the night before.
What Makes This Recipe So Delicious
Simple and Fast: In under twenty minutes, you can have these muffins baked and ready to go.
Very flexible: They are delicious eaten for any meal of the day.
taste Packed: The delicious, pleasant taste is created by combining veggies, ham, and cheese.
In summary
Indulge in these savory vegetable and ham muffins—a recipe that will surely become a go-to favorite. They’re a terrific way to increase your veggie intake, work well for meal preparation, and can be easily customized with your preferred additions. No matter what time of day you make these muffins, the whole family is likely to enjoy them. Have fun!
Thanks for your SHARES!
Philly Cheesesteak Stuffed Peppers Recipe
Mama’s Kiowa Indian recipe
Rotel Cream Cheese Sausage Balls Recipe
Grandma’s Culinary Mastery Potato Soup
Broccoli Cheddar Chicken Rollups
My Amish friend showed me this sandwich recipe, and it seriously changed my life. I can’t eat anything else!
**Transform your skin with the secret banana and carrot skincare treatment!**
Grandma’s Beetroot and Carrot Magic: A Delicious and Healthy Dish
Decadent Turtle Caramel Cake: A Symphony of Chocolate, Caramel, and Pecans