Ingredients:
1 lb mixed seafood (scallops, cod, shrimp)
4 cups seafood stock (store-bought or homemade)
1 cup heavy cream
1 onion, chopped
2 cloves garlic, minced
2 tablespoons butter
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)
Instructions:
Sauté the Aromatics:
CONTINUE READING NEXT PAGE
Drink Cinnamon and Bay Leaf Tea | See What Happens to Your Body
Pigweed: A Powerhouse of Health Benefits
Jalapeno cheddar focaccia
Rick Harrison breaks silence after his s0n’s sudden death at 39 – c0nfirms the tragic truth.
You will no longer see flies in your home with the glass of water trick
7 Reasons to Drink Moringa Tea Daily – Incredible Moringa Benefits
Put THIS in the oven before bed and it will be completely CLEAN in the morning! The world’s fastest hack for a shiny, grease-free oven!
Every washing machine can dry clothes and most are still unaware of this feature
Waitress says people who can’t afford a 20% tip shouldn’t eat at restaurants
