Sheet Pan Baked Chicken Legs & Potatoes
Ingredients
8 chicken legs
2 pounds baby potatoes, halved
1 large onion, cut into wedges
3 tablespoons olive oil
4 cloves garlic, minced
2 teaspoons dried rosemary
1 teaspoon dried thyme
Salt and pepper to taste
Juice of 1 lemon
Fresh parsley, chopped (for garnish)
Directions
see continuation on next page
How To Make Epic Beef Nachos Supreme
How To Make Pineapple Cake Bars
Boiling Eggs Made Easy: Flawless Results Every Time
Dirty glass, have you ever tried this ingredient? You clean it in no time
Unlocking the Health Benefits of Cinnamon Tea
A clean and shiny house, these ingredients are enough: everything is like new again
Blueberry Buttermilk Breakfast Cake
The natural homemade formula to lift drooping eyelids!!
Maggots in the Trash Bin? Here’s How to Prevent Them!
