Ingredients:
Liverwurst (amount depends on how many sandwiches you want to make)Rye bread or your preferred breadMustard (Dijon or whole grain mustard work well)Red onion, thinly slicedPickles, slicedLettuce leaves (optional)Butter or mayonnaise (optional)
Instructions:
Prepare the Bread:If you like, you can toast the bread slices for added texture and flavor.Spread a thin layer of butter or mayonnaise on the bread if desired.Spread Liverwurst:Take the liverwurst and spread it evenly on one side of each bread slice.You can use a knife or a spatula for this.Add Mustard:Spread a layer of mustard on the other side of the bread slices.The mustard adds a tangy kick that complements the richness of the
continued on the next page
Effortless No-Bake Oatmeal Bars: A 3-Ingredient Wonder
How to make Hyderabadi Chicken
The Best Traditional Irish Beef Stew
Why should garlic be placed at the head of the bed when sleeping at night?
She knew what she was doing
I can’t seem to get tired of this recipe. It’s been a fixture on my menu lately
Unlock the key to recreating a restaurant favorite all in your slow cooker
W0man Sp0ts What She Thinks Is A Happy Bird In The F0rest – Then Suddenly Realizes Her Mistake
The 3 trappole are very effective to ridurre the form of the house and balcony
