Ingredients:
Liverwurst (amount depends on how many sandwiches you want to make)Rye bread or your preferred breadMustard (Dijon or whole grain mustard work well)Red onion, thinly slicedPickles, slicedLettuce leaves (optional)Butter or mayonnaise (optional)
Instructions:
Prepare the Bread:If you like, you can toast the bread slices for added texture and flavor.Spread a thin layer of butter or mayonnaise on the bread if desired.Spread Liverwurst:Take the liverwurst and spread it evenly on one side of each bread slice.You can use a knife or a spatula for this.Add Mustard:Spread a layer of mustard on the other side of the bread slices.The mustard adds a tangy kick that complements the richness of the
continued on the next page
Say Goodbye to White Patina
The Ultimate Recipe for Healthy Living
Warm and Nutritious Vegetable Soup: Delight Your Taste Buds
One cup is all it takes to make peace lilies bloom year-round.
Found a small brass capsule in my 13-year-old’s laundry. Lightweight, tightly sealed, tiny cavity. He doesn’t know where it’s from—any ideas?
Your guests will be amazed! I learned this trick at a restaurant! Recipe for cooking BEEF!
Why Bathroom Mats Shouldn’t Go in Your Washer
Super Moist Chocolate Cake with Chocolate Ganache
Garlic always fresh and intact for 1 year: only cooks know this trick in the kitchen
