If you’re searching for a comforting, family-style Italian dish that’s both rich in flavor and incredibly simple to make, look no further than this Simple Rigatoni Bolognese. This one-pot wonder brings together al dente pasta, a hearty meat sauce simmered with garlic and herbs, and a generous layer of gooey melted cheese. It’s the kind of meal that feels like a warm hug at the end of a long day.
Whether you’re feeding a crowd, prepping a midweek dinner for your family, or just craving something homemade and satisfying, this dish delivers every time. With ingredients you likely already have in your pantry and fridge, it’s perfect for busy weeknights or weekend gatherings.
Ingredients (Serves 4–5)
-
1 lb ground beef (or ½ ground beef + ½ ground pork for richer flavor)
-
1 tbsp olive oil
-
1 small yellow onion, diced
Advertisement: -
2 cloves garlic, minced
-
1 can (28 oz) crushed tomatoes (preferably San Marzano for richer flavor)
-
2 tbsp tomato paste
-
1 tsp dried oregano
Advertisement: -
½ tsp salt
-
½ tsp ground black pepper
-
12 oz rigatoni pasta
-
1½ cups shredded mozzarella cheese (or Italian blend cheese)
-
Fresh parsley or thyme, for garnish
Advertisement: -
Optional: ¼ tsp red pepper flakes for heat
Step-by-Step Directions
see continuation on next page
Not Only Are These Tasty, But It’s Hard To Believe It’s Just 3 Ingredients
Why Add Cinnamon to Coffee?
Shrimp Lasagna with Garlic Butter and Scampi
Liquid laundry soap that does a lot using only 3 ingredients, cleans and softens
Silberfischchen: Wenn man sie überall in Ihrem Zuhause findet, kann das ein Zeichen für dieses alarmierende Problem sein
Natural Oil for Uric Acid, Inflammation, and Cravings
How to Clean Kitchen Grease Fast (No Chemicals!)
CRAZY GOOD BEEF & BROCCOLI
Numb Hands: Is It Normal or a Sign of a Problem?