This versatile and tasty cut of beef is perfect for a cozy family dinner at home. These slow cooker short ribs are prepared in the crock pot with a dark stout beer, providing a deep color and fall-off-the-bone tenderness.
Ethan is probably one of my wittiest nephews. It’s because he is curious about a lot of things so he asks about a lot of things. He is one of those who, when he sees a cluster of adults, goes to them instead of going to the cluster of kids. It’s because he wants to listen to adult conversations and ask things that made him curious. We don’t send him away if there’s nothing very adult-y with what we’re talking about.
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Cover beef with flour and put it in a slow cooker. You’ll love it when it’s done
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3 Ingredients will be enough to clean and make pans burned on the outside shine