Fried Potatoes Onions And Smoked Polish Sausage (Page 3 ) | September 14, 2023
Annonce:

Instructions:

Step 1: Slice the Sausages

  • Start by slicing the Cajun smoked sausage and smoked turkey sausage into rounds.

Step 2: Combine Main Ingredients

  • In a large bowl, add the halved baby red potatoes, sliced onions, and your sausage rounds.

Step 3: Prepare the Seasoning Mixture

  • In the same bowl, pour in olive oil followed by Cajun seasoning and paprika. Add salt and pepper according to your taste preference. Give everything a thorough mix to ensure all ingredients are well-coated.

Step 4: Arrange on Baking Sheet

  • Place a parchment paper on a baking sheet and spread your seasoned mixture evenly across it.

Step 5: Bake to Perfection

  • Preheat your oven and bake the mixture at 375°F for approximately 45 minutes. You’ll know it’s ready when the potatoes become tender and the sausages are cooked through.

Advertisement:

Next: Lindsay Mattison’s green bean slow cooker side requires only four ingredients and is sure to be a hit.
READ IT!

Thanks for your SHARES!

Advertisement: