Ingredients:

• For the Casserole:
  • 3 cups of boiled, peeled, and cooled potato chunks
  • 1/4 cup of butter
  • 1/4 cup of flour
  • 2 cups of milk
  • 1/4 teaspoon of salt
  • 1/2 teaspoon of pepper
  • 1/2 kilogram (about 1 lb) of Velveeta cheese, cubed
  • 1/4 cup of sharp cheddar cheese, shredded
  • 1 pound of smoked sausage, skinless
  • 1/2 teaspoon of paprika

Instructions:

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