Ingredients:

• 3 lbs of succulent oxtails
• 1 medium yellow onion, finely chopped
• 2 tbsp of our signature homemade BBQ rub (or your favorite store-bought BBQ seasoning)
• 2 tbsp of high-quality vegetable oil
• 3 cups of rich BBQ sauce
• A dash of liquid smoke for that authentic BBQ flavor (we recommend a little over 1 tbsp)
• 3 cups of beef, chicken broth, or simply water for versatility

Cooking Instructions: