Ingredients:
°2 pounds kilbasa, cut into small pieces
°3/4 cup of cola
°1 cup brown sugar
°1/2 teaspoon chili powder (optional)
Methods :
Slowly add ingredients to 3 qt saucepan and stir to combine.
Cover and cook over low heat for 6 hours or on high for 3 hours, stirring occasionally.
Serve warm and enjoy!
Note: To prepare on the stovetop, mix all ingredients in a medium saucepan and simmer for 15-30 minutes.
Unlock the Secrets: The Millions of Women Who Mix Coffee and Vinegar Swear By It!
How To Make Italian Stromboli
The Perfect Chocolate Gravy and Biscuits
How to Make Perfect Scrambled Eggs Every Time: Soft, Creamy & Delicious
Brownies: The best recipe ever for making moist and rich chocolate brownies
When withdrawing money, your ATM card is accidentally swallowed
If You See a Plastic Bottle on Your Tire, This Is What It Might Mean
CINNAMON SUGAR DONUT SWEET BREAD
Put bay leaves in the oven for 20 minutes: The clever trick that all housewives do
