Soft Butter Cookies (Page 2 ) | July 26, 2025

Annonce:

Directions:

1. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.

2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.

3. Add the flour and salt to the bowl and mix until just combined, being careful not to overmix.

4. Roll the dough into 1-inch balls and place them on the prepared baking sheet, slightly flattening each one with a fork.

5. Bake the cookies for 12-15 minutes, or until the edges are lightly golden.

6. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Tips:

– For an extra touch of sweetness, you can sprinkle the cookies with a bit of additional sugar before baking.

– Feel free to add your favorite mix-ins, such as chocolate chips, nuts, or dried fruit, to customize these cookies to your liking.

Prep time: 20 minutes

Calories: 120 per cookie

Next: How to Polish Mirrors and Make the Whole Bathroom Scented

Thanks for your SHARES!

Ultimate Flavor Fusion: Pizza Burgers!

Smoked Brisket

My Hubby Begs Me To Make This Recipe At Least Once Per Week

Why do so many people put aluminum foil in their pockets before leaving the house?

This was so tasty, we rushed to eat seconds before it ran out

It is important to remember that tin cans at home are valuable and should be reused wherever possible.

Keto Zucchini No Noodle Lasagna

Smothered Cheesy Baked Chicken with Mushrooms (Low Carb)

Soft Kefir Sugar Cookies