These Soft Cinnamon Apple Fritters are the perfect blend of warm, spiced dough and sweet, tender apples, topped with a luscious vanilla glaze. They’re crispy on the outside, fluffy on the inside, and loaded with the comforting flavors of fall. Perfect for breakfast, brunch, or an indulgent snack, these fritters will disappear in no time!
Ingredients
For the Fritters:
2 cups all-purpose flour: Forms the base for the batter.
1/4 cup sugar: Adds sweetness to the fritters.
1 tablespoon baking powder: Ensures a light and fluffy texture.
1/2 teaspoon salt: Balances the sweetness and enhances flavor.
2 teaspoons cinnamon: Provides the warm, spiced flavor.
1/2 cup milk: Adds moisture to the batter.
2 large eggs: Helps bind the ingredients and creates structure.
1 teaspoon vanilla extract (optional): For added depth of flavor.
2 medium apples, peeled, cored, and diced: The star ingredient, bringing juicy sweetness to the fritters.
Vegetable oil, for frying: Use a neutral oil like canola or vegetable oil for frying.
For the Vanilla Glaze:
1 cup powdered sugar: For the perfect glaze consistency.
2–3 tablespoons milk: Adjust for the desired thickness.
1 teaspoon vanilla extract: Enhances the glaze with a subtle vanilla flavor.
Step-by-Step Instructions
Unlocking Garlic’s Potential Against Varicose Veins and Blood Clots
Effortless Crock Pot Cashew Chicken Delight
Slow Cooker Pork Tenderloin drenched in a Creamy Dijon Sauce
Mozzarella Fried Cheese Bites
My grandmother’s easy dessert: a delight
People disturbed after realising what yellow stuff in your eyes when you wake up actually is
Pillsbury Biscuit Garlic Butter Cheese Bombs
Unlock Radiant Skin with Aloe Vera and Castor Oil: A Timeless Skincare Guide
Warum eine Zwiebel unter das Bett legen?
