Welcome to our guide on making a soft loaf of bread. This homemade bread is fluffy, tender, and perfect for sandwiches, toast, or simply enjoying with butter. Let’s get started with this simple and satisfying recipe!
Ingredients
To prepare a soft loaf of bread, you’ll need the following ingredients:
4 cups all-purpose flour or bread flour
2 1/4 teaspoons active dry yeast (1 packet)
1/4 cup granulated sugar
1 1/2 teaspoons salt
1 cup warm milk (110°F/45°C)
1/2 cup warm water (110°F/45°C)
1/4 cup unsalted butter, melted
1 large egg
Step-by-Step Instructions
Chicken Philly Cheesesteak Sandwich
Baked Greek Lemon Chicken
Sunshine in a Spoon: Dandelion Honey with Lemon, a Simple Recipe Done Without Cooking
Put your hands together — if these two lines on your palm match up, here’s what you need to know
Bisque de fruits de mer au crabe et aux crevettes
Get rid of flies from outdoor spaces with this trick
Oven-Baked Loaded Mashed Potato Cakes
What are black spots on car windshields for?
RECETTE SALADE DE PATES FROIDE AU THON