Salt and pepper to taste
Instructions:
Heat the olive oil in a large pot over medium-high heat.
Add the onion and sauté until translucent.
Add the garlic, bell pepper, ginger, cumin, and sweet paprika and sauté for 2 more minutes.
Add the pumpkin and the chicken or vegetable broth and bring to a boil.
Reduce heat and simmer for about 20 minutes, or until the pumpkin is tender.
Thanks for your SHARES!
How to Create a Natural Weed Killer with Baking Soda and Vinegar
How to Make Fresh Cucumber Lemonade with a Blender: A Healthy Beverage
I made it myself and no one believed me, this mask helps you eliminate wrinkles and spots.
Longhorn Parmesan Crusted Chicken
Transform Your Plastic Shopping Bags with This Surprising Trick
These are probably my most popular cookie recipe of all time!
Cleanses the Liver and Intestines in 3 Days! All the Dirt Will Be Expelled from the Body
20 plants that flourish in cheap 5-gallon buckets
Purslane: The Underestimated Superfood with Maximum Health Benefits