Southern Fried Salmon Patties | August 1, 2025
Annonce:

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Southern Fried Salmon Patties

Ingredients:

  • 1 can (14.75 oz) salmon (preferably pink or red, with bones removed)
  • 1 egg (beaten)
  • 1/2 cup breadcrumbs (or crushed crackers, like saltines)
  • 1/4 cup onion (finely chopped)
  • 1 tablespoon mayonnaise (or mustard, for a tangier flavor)
  • 1 tablespoon Worcestershire sauce (optional, for extra depth)
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon salt (or to taste)
  • 2 tablespoons fresh parsley (optional, for a fresh touch)
  • Vegetable oil (for frying)

Instructions:

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