Directions:
Open salmon and drain thoroughly. Place drained salmon in mixing bowl and flake evenly with a fork. Add onion, corn meal, flour, mayonnaise, and egg. Stir until well blended.
Shape the mixture into patties about the size of an average burger or less. Cook in oil in skillet over medium heat until browned on each side. Turn once while frying.
Note: The mayonnaise helps the patties hold their shape and keeps them from being too dry.
Put 1 sprig of rosemary inside the closet
Classic Delight Salad
😲INCREDIBLE Benefits Of Guava Leaves | 15 Reasons To Drink Now!
Banana Bread Cinnamon Rolls
Never store your cooked rice without knowing this
The first SYMPTOMS that w:a.rn of kidney failure, DO NOT ignore them!
Million Dollar Chicken Spaghetti
Even a Pinch of Fennel Seeds Can Start an Irreversible Reaction in Your Body! 🌿✨
The most powerful fat burning drink to reduce belly fat fast
