A friend from Spain taught us how to cook this delicious chicken, and the secret is in the sauce. This recipe combines a flavorful seasoning paste with a variety of vegetables to create a hearty and satisfying meal. Follow these detailed steps to create a mouthwatering dish that’s sure to impress.
Ingredients
Ingredient Quantity
Whole Chicken 1
Salt 1 tablespoon
Sweet Paprika 1 tablespoon
Garlic Powder 2 tablespoons
Oregano 1 teaspoon
Black Pepper To taste
Medium Onions 2
Green Bell Pepper 1
Red Bell Pepper 1/2
Tomatoes 2
Parsley To taste
Olive Oil 2 tablespoons
Garlic Cloves 6
Zucchini 1
Unpeeled Potatoes 4
Carrot 1
Pinch of Salt –
Preparing the Chicken
Cut the Chicken: Start by cutting one whole chicken into pieces. This ensures even cooking and makes it easier to manage the portions.
Spanish-Style Chicken with Vegetable Bake | April 21, 2025
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