Ingredients:
18 whole graham crackers
1.5 cups blueberry pie filling
8 ounces cream cheese, softened
1/2 cup melted butter
1 cup powdered sugar
1 cup heavy cream
1 teaspoon vanilla extract
Instructions:
Crush the graham crackers finely.
Mix the melted butter with the crumbs and press into a springform pan. Let it chill in the refrigerator.
Whisk together the softened cream cheese, heavy cream, powdered sugar, and vanilla until the mixture is smooth and creamy.
Pour the cream cheese mixture over the crust, spreading it evenly, and refrigerate for at least 2 hours.
Just before serving, lavish the top with blueberry pie filling.
Optionally, enhance it with a layer or garnish of whipped topping or Cool Whip for an added touch of creaminess.
Thanks for your SHARES!
Orange fluff
The Golden Elixir: How a Cup of Turmeric Milk at Bedtime Can Transform Your Well-being
Discover the Joys of Garlic Roasted Eggplants: A Simple and Delicious Recipe
Dish soap in the toilet, a life-changing move β youβll do it every day
The Best Down Home Chitterlings Recipe
This is how you can successfully grow pineapples in your apartment!
Effective for Blood Circulation
Animal Style Bacon Patty Melt
She became a household name & global phenomenon but her sudden death shocked us all