2 large eggs
3 cups fresh spinach, washed and chopped
1 tablespoon olive oil or butter
1 small onion, diced
1 garlic clove, minced
Salt and black pepper, to taste
1 tablespoon soy sauce (optional, for added flavor)
1/4 teaspoon chili flakes (optional, for a spicy kick)
Fresh herbs (such as parsley or cilantro) for garnish (optional)
How to Make:
Prepare the Eggs:
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I brought this sweet treat to a gathering, and people couldn’t stop chatting about it.
