St. Patrick’s Day Baileys Chocolate Mousse | July 26, 2025
Annonce:
St. Patrick’s Day Baileys Chocolate Mousse
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Why You’ll Love This Recipe?
- Rich & Decadent : Combines the velvety smoothness of chocolate with the creamy warmth of Baileys.
- Festive & Fun : A boozy twist on classic chocolate mousse, perfect for St. Patrick’s Day celebrations.
- Light & Airy : Whipped to perfection for a melt-in-your-mouth texture.
- Quick & Easy : Ready in under 30 minutes (plus chilling time) with minimal ingredients.
- Crowd-Pleasing : Always a hit at parties, potlucks, or holiday gatherings.
Ingredients You’ll Need
Serves 6–8
For the Mousse:
- 8 oz semi-sweet or dark chocolate , finely chopped
- 1/2 cup heavy whipping cream
- 1/4 cup Baileys Irish Cream (or more to taste)
- 2 large eggs , separated
- 2 tbsp granulated sugar
For Garnish:
- Whipped cream
- Chocolate shavings
- Green sprinkles or edible gold dust (for festive flair)
Step-by-Step Instructions
CONTINUE READING ON THE NEXT PAGE 🥰💕
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