Nutritional information:
Vegetarian: This recipe is suitable for vegetarians.
Gluten-free: Naturally gluten-free, making it suitable for those with gluten sensitivities.
Nutritional information (per serving, based on 4 servings):
Calories: 150
Protein: 9 g
Carbohydrates: 7 g
Fat: 8 g
Fiber: 0 g
Storage:
Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or steamer.
Freezing: Freezing is not recommended as the texture may change upon thawing.
Read more on next page
Healthy Chicken Salad Recipe
Mix Flour with Water and Milk and You’ll Thank My Grandmother for the Recipe: Bread Baking Guide
How To Make Delicious AVOCADO TACOS
Bathroom tiles will become white and very shiny with this magic ingredient
Parmesan Garlic Pizza Rolls
Quick & Delicious Apple Salad
The Towel Stripping Recipe
Body signals you shouldn’t ignore: Your health is speaking to you, listen carefully
Homemade strawberry ice cream, made without an ice cream maker!
