Sticky Honey Garlic Ribs – Sweet, Savory & Fall-Off-The-Bone Goodness (Page 2 ) | April 25, 2025
Annonce:
  • 2 racks pork ribs (baby back or spare ribs)
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder

For the Honey Garlic Sauce:

  • ½ cup honey
  • ¼ cup soy sauce (low sodium)
  • ¼ cup brown sugar
  • 4 cloves garlic, minced
  • 1 tablespoon apple cider vinegar (or rice vinegar)
  • 1 teaspoon ginger, grated
  • 1 tablespoon cornstarch + 2 tablespoons water (for thickening)
  • 1 teaspoon sesame oil (optional, for depth of flavor)

For Garnishing:

  • 1 tablespoon sesame seeds
  • 2 tablespoons green onions, chopped

Preparation

Step 1: Prepare the Ribs

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