2 eggs
60 g sugar
80 g flour
1 teaspoon baking powder
250 g mascarpone
60 g icing sugar
300 g strawberries
100 ml Alkermès liqueur
50 ml water
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Stunning! Created this dish for a gathering, and it vanished in minutes!
Zitronen, düngen Sie sie so: Sie werden bis zum Herbst einen üppigen, üppigen Obstbaum haben | Besser als aus der Gärtnerei.
If you do this, the limes will stay fresh all year long
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My mom used to whip up a big batch of this, and it never lasted more than a few days.
I whipped up these gifts last year and got a few requests this time around. They’re stove-made and crazy simple. Gonna make more for sure
Homemade always hits different. The sauce is to die for!