Instructions:
Preheat oven to 350°F (175°C). Grease and flour two 9×5-inch loaf pans.
Prepare strawberries: Slice strawberries and mix with a light sprinkle of sugar. Set aside.
Combine dry ingredients: Mix flour, sugar, cinnamon, salt, and baking soda in a large bowl.
Combine wet ingredients: Blend oil and eggs into strawberries.
Combine wet and dry ingredients: Add strawberry mixture to flour mixture, mixing until just moistened. Stir in pecans.
Bake: Divide batter equally between prepared loaf pans. Bake for 45-50 minutes, or until a tester inserted into the center comes out clean.
Cool: Let loaves cool in pans for 10 minutes before transferring to a wire rack to cool completely.
Baked Mozzarella Stuffed Meatballs Recipe
How To Make Grandmother’s Buttermilk Cornbread
What can I make with 1 lb of ground beef to feed 6 people besides spaghetti?
8 reasons why adding mint leaves to your toilet tank is a must-do trick
Slow Cooker Drumsticks
Refreshing Strawberry Pineapple Salsa
The best vitamin for reducing swelling in the body is Vitamin C
NASA says Boeing’s Starliner astronauts may have to come home on different spacecraft
Why do phone chargers heat up when charging? And is it dangerous?
