Spread this cream cheese mixture evenly across the bottom of the prepared baking dish. Next, layer the sliced strawberries over the cream cheese mixture. In a separate bowl, combine the cake mix, melted butter, milk, and vanilla extract. Stir until just combined. Pour this cake batter over the strawberry layer, spreading it out evenly. In a small bowl, mix the granulated sugar and ground cinnamon together. Sprinkle this mixture evenly over the top of the cake batter. Bake for 40-45 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean. Once baked, remove from the oven and allow to cool slightly. Before serving, garnish with fresh strawberries. Prep Time: 15 minutes | Cooking Time: 45 minutes | Total Time: 1 hour Kcal: 360 kcal | Servings: 9 servings