Whether you’re prepping for a bake sale, hosting brunch, or just want something sweet and satisfying on hand, these Strawberry Cheesecake
Muffins are a total win. Soft, fruity, and layered with velvety cream cheese and crumbly streusel, they’re just as perfect for parties as they are for grab-and-go breakfasts or after-school treats.
If you’ve tried my Sour Cream Blueberry Muffins, you know how much I love a recipe that’s both easy to scale and hard to resist. Let’s dig into the magic.
🍓 Strawberry Cheesecake Muffins
🧁 Streusel Topping
Ingredient Amount
Brown sugar ¼ cup
All-purpose flour ½ cup
Cinnamon 1 teaspoon
Cold butter 4 tablespoons, cut into small bits
🍰 Cheesecake Filling
Ingredient Amount & Notes
Cream cheese 6 ounces, room temperature
Vanilla extract 1 teaspoon
Powdered sugar ¼ cup
🧁 Muffin Batter
Ingredient Amount & Notes
SEE NEXT PAGE
How to make the best lemonade in the world
NO BAKE COOKIE CAKE
Check out this recipe is called ‘To Melt Fat Like Crazy’ smoothie. It’s not just easy to make but also tasty
I had zero awareness of this
Fruity Pebbles Cookie Cheesecake Bars
Chocolate Peanut Butter Valentine’s Hearts – Don’t LOSE this Recipe
My Guests Can’t Get Enough of These Cookies — They Vanish Almost Instantly!
Festive Non-Alcoholic Christmas Sangria: A Jolly Drink for All Ages
No sugar! Only 3 ingredients! Delicious low-calorie dessert
