Ingredients:
Recipe for Cheese Stuffed Flatbread Inspired by Khachapuri
Inspired by the Georgian cuisine Khachapuri, this cheese-stuffed flatbread is a mouthwatering delicacy with a gooey cheese filling sandwiched between a crispy, golden dough. Here’s how to do it:
Products:
about the dough:
Two cups all-purpose flour.
One teaspoon of salinity
One tsp of sugar
One-half teaspoon active dry yeast
Three quarters of a cup lukewarm water
Two tablespoons olive oil
Regarding the cheese stuffing:
One cup finely grated mozzarella cheese
One cup feta cheese, shredded.
1 cup cheese ricotta
One egg (optional; used for binding).
One optional tablespoon finely chopped fresh parsley.
Two tablespoons melt-through butter
Olive oil for culinary use
CONTINUE READING ON THE NEXT PAGE
Broccoli and zucchini cream, delicious and rich in nutrients: the recipe
Mongolian Ground Beef Noodles
The Amazing Benefits of Beets for Your Health
Chicken-Fried Steak with Mashed Potatoes and Gravy !!
Salisbury Steak Meatballs
PERSISTENT LIMESCALE ON THE SHOWER WALL, THE FOOLPROOF REMEDY TO REMOVE IT IMMEDIATELY
6 Things That Happen When You Burn a Bay Leaf at Home Every Night
I Put Baking Soda on My Feet and Look What Happened! Works Like Magic
Strawberry Cheesecake Dump Cake: A Quick and Easy Dessert!