Stuffed Mashed Potato Nests – Crispy Outside, Creamy Inside! (Page 2 ) | July 27, 2025
Annonce:

1. Prep the Potatoes

Advertisement:

Peel and boil potatoes until fork-tender (15–20 minutes).

Drain and mash while still warm.

2. Add Binders

Mix in egg, salt, pepper, cheese (if using), and flour or breadcrumbs.

Advertisement:

The mixture should hold together when pressed.

3. Shape into Nests

Using a greased muffin tin or ramekins, press the potato mixture into nest shapes with a well in the center.

4. Bake or Fry

Advertisement:

To bake: Preheat oven to 400°F (200°C). Bake for 20–25 minutes until golden and crispy.

To fry: Pan-fry nests in oil until golden on both sides.

5. Stuff & Serve

Fill each nest with your choice of toppings and serve immediately!

💡 Pro Tips for Perfect Potato Nests

Advertisement:

🥔 Use russet potatoes – they’re starchier and hold shape better
🥚 Don’t skip the egg – it binds everything together
🧀 Add cheese for extra flavor and binding
⏱️ Make ahead – Store formed nests in the fridge and bake when ready
🥄 Want to go bigger? Add a second layer on top for “mini pies” you can slice

🍴 Creative Filling Ideas

Classic Loaded Style:

Bacon bits, cheddar cheese, sour cream, chopped green onions

Advertisement:

Healthy Option:

Sautéed kale or spinach, cherry tomatoes, feta, lemon-tahini drizzle

Brunch-Inspired:

Fried egg, avocado slices, Sriracha mayo, smoked salmon

Advertisement:

Meat Lovers:

Ground beef or turkey, BBQ sauce, jalapeños, pepper jack cheese

❓ FAQ

Can I use instant mashed potatoes?
Yes, just make them thicker than usual and add egg + flour for structure.

Advertisement:

How do I store leftovers?
Store in the fridge for up to 3 days. Reheat in the oven to keep crispiness.

Can I freeze them?
Yes! Freeze uncooked nests, then bake directly from frozen (add 5–7 minutes).

Can I make it gluten-free?
Use gluten-free flour or breadcrumbs in the mixture.

✅ Final Thoughts

Advertisement:

These Stuffed Mashed Potato Nests are a delicious, fun, and versatile dish that works any time of day. With crispy edges, creamy centers, and customizable fillings, they’re guaranteed to become a family favorite.

So get creative—make them spicy, cheesy, meaty, or veggie-packed—and enjoy every comforting bite!

Next: Doctor Warns Against This One Thing If You Wake Up at Night
READ IT!

Thanks for your SHARES!

Advertisement: