Sweet Chili Sriracha Glazed Salmon is a flavor-packed dish that brings together the richness of salmon with a spicy, sweet, and tangy glaze. This recipe is perfect for those who love a bit of heat balanced with sweetness, making it a crowd-pleaser for weeknight dinners or special occasions. The glaze is made with mayonnaise, sweet chili sauce, and sriracha, creating a creamy, spicy coating that complements the natural flavors of the salmon. Garnished with green onions and sesame seeds, this dish is not only tasty but visually appealing. Pair it with rice, vegetables, or a fresh salad for a complete meal.
Full Recipe:
Ingredients
For the Sweet Chili Sriracha Glazed Salmon:
4 salmon fillets
1/2 cup mayonnaise
2 tablespoons sweet chili sauce
1 tablespoon sriracha (adjust for spice level)
1 teaspoon lime juice
Salt and pepper, to taste
2 tablespoons olive oil
Chopped green onions for garnish
Sesame seeds for garnish (optional)
Instructions
Continued on the next page
Refreshing Apple and Cucumber Drink
After Spotting This New Trend, I’m Never Making Bacon Any Other Way Again!
How to grow a young kiwi tree in a pot
Healthy Apple Cranberry Almond Oat Cake
Maple Cookies With Maple Icing
Teeth Whitening in Just 2 Minutes – Turn Yellowing and Tartar Buildup into a Shiny Milky White Smile!
Sugar-Free Apple Banana Oatmeal Pancakes
Tip to save on coriander: easy! How to keep coriander fresh longer in the fridge Lifehacks
My husband and kids love it so much.
