Directions: Add one or two cups of water to your blender. Put all the ingredients together and blend them. Use a sieve to separate the mixture and gather the juice. Stir again with a spoon. You can put some ice cubes in your juice to make it cooler. To keep this juice fresh, store it in a glass jar and place it in the fridge. Alerts: – If you have ulcers, heartburn, or a citrus allergy, it is not advisable to consume lemon. – It is also not advised if you are using antacids, or medications for blood or heart conditions. – Avoid eating beets if you are taking blood thinners or have kidney problems.
Thanks for your SHARES!
This is one of my favorites. I feel like I can eat it all day long
Sweet and Sour Meatball Skewers
Recipe for a Gluten-Free, Low-Sugar Dessert That Will Help You Lose Weight!
Pancake Sausage Casserole
The Natural Pet Pee Deterrent: Why Mixing Vinegar with Pepper Will Change Your Life Forever
Oats and zucchini! Eating Healthy! No hay harina. Recipe for a Light and Healthy Dish
Szarlotka z bezą i kruszonką: Niebiańskie połączenie smaków
A flan worthy of the best bakeries, high, creamy and so delicious! This classic dessert will surely delight your taste buds.
How to Cultivate Mushrooms at Home: A Step-by-Step Guide for Beginners
