Teriyaki Chicken and Pineapple Foil Packets
Juicy pineapple and sweet, tangy teriyaki sauce, all conveniently packaged in a foil packet, have a remarkable combination. These Teriyaki Chicken and Pineapple Foil Packets are a simple, mess-free dish that can be baked, grilled, or even cooked over a campfire!
Ingredients:
2 large boneless, skinless chicken breasts, cut into bite-sized pieces
1 ½ cups fresh pineapple chunks (or canned, drained)
1 red bell pepper, chopped
1 yellow bell pepper, chopped
½ red onion, sliced
2 cups broccoli florets
¼ cup teriyaki sauce
1 tablespoon soy sauce
1 tablespoon honey
1 teaspoon garlic powder
½ teaspoon ginger powder
1 tablespoon olive oil
Salt and black pepper, to taste
2 tablespoons chopped green onions, for garnish
1 teaspoon sesame seeds, for garnish (optional)
Tools You’ll Need
Aluminum foil
Baking sheet or grill
Mixing bowl
Tongs or spatula
How to Make Teriyaki Chicken and Pineapple Foil Packets
CONTINUE READING NEXT PAGE
Classic Lemon Squares Recipe
9 surprising alternative uses of Nivea cream that can be very useful
Unlock Rapid Hair Growth with an Egg and Avocado Hair Mask
Recipe for Slow Cooker Creamy Chicken Pasta
Did you know this ? Ginger Water: The Ultimate Beverage for Melting Fat Across Your Body
Cranberry Cake with Lemon Glaze Recipe
Discover the secret of mouthwash in the washing machine, I always do it: you dream of washing like this
We’re hooked! My Alabama friend showed us this and we’ve made it 3 times so far this week
From Stone to Steel: The Untold Story of Kitchen Tools Revolution
