The best Ciabatta recipe!
✨ Rustic, chewy, and full of flavor—this Italian bread is perfect for sandwiches or dipping in olive oil. 🌿
Ingredients:
• Bread flour: 4 cups (500 g)
• Water: 1½ cups (360 ml), warm
• Active dry yeast: 1 packet (2¼ tsp)
• Olive oil: 2 tbsp (30 ml)
• Salt: 2 tsp (10 g)
Instructions:
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I couldn’t believe this recipe just used 2 ingredients.
