The best Ciabatta recipe | March 2, 2025
Annonce:
The best Ciabatta recipe! 
 Rustic, chewy, and full of flavor—this Italian bread is perfect for sandwiches or dipping in olive oil. 
Ingredients:
• Bread flour: 4 cups (500 g)
• Water: 1½ cups (360 ml), warm
• Active dry yeast: 1 packet (2¼ tsp)
• Olive oil: 2 tbsp (30 ml)
• Salt: 2 tsp (10 g)
Instructions:
Advertisement:
Read more on next page
