There’s nothing quite like the aroma of fresh, homemade bread wafting through your kitchen. This no-knead sandwich bread is a game-changer—requiring no eggs, no butter, and minimal effort. It’s so soft and delicious that even my coworkers keep asking for more!
🍞 Why This No-Knead Bread Will Become Your Favorite
Effortless Preparation: No kneading required; simply mix the ingredients and let time do the work.
Soft and Fluffy Texture: Perfect for sandwiches, toast, or enjoying with a pat of vegan butter.
Minimal Ingredients: Just a handful of pantry staples come together to create this delightful loaf.
Vegan-Friendly: Completely free of animal products, making it suitable for a plant-based diet.
🌟 Ingredients You’ll Need
3 ½ cups (440g) all-purpose flour: Provides the structure for our bread.
1 ½ cups (360ml) warm water: Activates the yeast and hydrates the flour.
2 teaspoons sugar: Feeds the yeast and adds a touch of sweetness.
1 ½ teaspoons salt: Enhances the overall flavor.
2 ¼ teaspoons (1 packet) instant yeast: The leavening agent that makes our bread rise.
Step-by-Step Instructions . . .
How To Make Crispy Butter Chicken
Boiling Eggs Made Easy: Flawless Results Every Time
Crispy Oven-Roasted Cauliflower: A Delectable Delight
Rosemary: A Natural Powerhouse for Intestinal Health
Stop buying celery at store. Grow a never-ending supply at home in a pot with this guide
Amish Peanut Butter Cream Pie (Easy, Creamy, No-Bake)
How to remove heavy limescale or hard water stains from toilets?
Seafood Contaminated: 180 of 182 Samples Contain Microplastics—What It Means for You
My mother-in-law and I can’t agree on what’s an over easy egg. I think this is over easy but she doesn’t. Thoughts?