As passionate culinary researchers, our journey through tastes has led us to a delicious conclusion: pineapple improves almost everything it touches. Whether it’s the star of your main course, the highlight of your dessert, or the perfect choice for an afternoon snack, the power of pineapple never disappoints. Pineapple bread is sure to become the new favorite of those who share our passion for this tropical fruit. Since quality and taste are so important, this delicious
dish makes a great side dish with any meal or as a special treat, especially when combined with a scoop of ice cream.
Ultimate Pineapple Bake

INGREDIENTS:

1 can crushed pineapple, with juice
¾ cup sugar
2 eggs
2 tablespoons cornstarch
2 teaspoons vanilla extract
1 ½ teaspoon butter, cut into small pieces
1 teaspoon cinnamon

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