In the realm of indulgent breakfasts and comforting desserts, few dishes hold the same allure as chocolate gravy and biscuits. This timeless Southern recipe brings together simple pantry staples to create a decadent and delightful experience. Let’s embark on a culinary journey to discover the steps to crafting the perfect chocolate gravy and biscuits, ensuring each bite is a symphony of flavors and textures.
Ingredients:
To begin this gastronomic adventure, gather the following ingredients:
For the Biscuits:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup unsalted butter, cold and cubed
- 3/4 cup milk
For the Chocolate Gravy:
- 1/4 cup unsweetened cocoa powder
- 2 tablespoons all-purpose flour
- 1 cup granulated sugar
- 2 cups whole milk
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
Instructions:
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