FAQ:

1. Are milk tablets healthy?

Yes, milk tablets contain protein and calcium, but remember to consume them in moderation, especially when combined with sugar.

2. Can I use plant milk instead of cow’s milk?
Of course! Coconut or almond milk will work great in this recipe, giving it a unique flavor.

3. What to do if the mixture is too thick?
Add a little more milk and heat gently until you reach the desired consistency.

Summary:
Don’t throw away canned milk tablets – use them as a golden ingredient in your kitchen! It’s not only a way to reduce food waste, but also an opportunity to discover new, unique flavors.